Skip to main content

Winning the War against Hunger

821.6 million (or 1 in 9 people) lives in hunger globally(WHO 2018), this has been thought to have been tackled with

1.3 billion tons of food that we waste yearly and globally(UNEP)

But No,

It has not worked, it has only made people dependent on foodbank and corporate giving, which will only create a repetitive cycle of dependence.

food charity

What we need it to tackle is 1.3 billion people who live in poverty (UNDP)

Then we can have a short at reducing that hunger number, by creating opportunities for the locales, giving market access and equal playing field we can level up some of that number

And empower them to feed themselves and food secure, not to say charity doesn’t have a role to play, but a minimal role compared with the above course.

That hunger metric is a 2018 figure, imagine what it will look like now with COVID and what war can push it to.

In all this, what ignites me most is that nearly 43% of those in poverty live in Sub-Saharan Africa.

hunger and poverty

And lucky enough Africa has 60% of the world's arable land and 60% of the population in sub-Saharan Africa is involved in Agriculture one form or the other.

How then is making a profitable gig work out of this, getting every produces into distribution will greatly impact poverty to a large extent. And this we are set out to do.

Comments

Popular posts from this blog

Basics things to know about different types of Beans in Nigeria

Arguably, beans is the most consumed agricultural food product in Nigeria mostly especially by student in various institution. Beans has a kidney like shape, while some are spherical in shape. Beans is very nutritious and a major source of protein. It other nutrient such as Vitamin A, protein, iron, vitamin B6, vitamin E . Beans can just be boiled or cooked in making of several recipe such as Akara, Moi Moi, and soup, locally, known as “gbegeri” In a tremendous quantity, most of brown beans compared to black-eyed beans in the country are abundantly cultivated by the farmers in northern parts of Nigeria such as Borno, Gombe, Kano, Sokoto, Yobe and Zamfara State.   Types of Beans grown in Nigeria People prefer eating brown beans simply because it is more nutritious and it contains high concentration of protein. But ignorance has led many people into buying poor quality and mixed beans in an open market. In an open market, different kind of beans are begin mixed together, a...

10 Reasons you should embrace Agric Ecommerce in 2020

Technology has become more and more strategic in Agriculture, especially in Nigeria. We will look at while Technology companies are paying more and more attention on Agric Let first look at the state of Agric in Nigeria Agriculture was regarded as the main stay of the Nigerian economy from the inception of the first decade after independence in 1960. According to data Agriculture contributed the largest quota to the gross domestic product of the country And now Agric Produce is a fundamental in any food, and has online shopping has been making life easier, for our foodstuff this should not be an exception. With distances from the farms, alot of chains (middle men), and to the environment of the market not to talk of inconvenience of time. Digitising is a needed solution Today we will highlight, why you should shop for your food items online 1 . Agric Ecommerce can easily provide with a direct and fresh farm produces; Health, wealth and happiness been the major goal of every human. The ...

Is Garri Bad for my health?

Garri, otherwise known as Cassava Flakes, is one of the main sources of carbohydrates and a popular staple food in Nigeria. It been a local delicacy eaten across Nigeria, usually mixed with sugar, milk, etc and eaten however you desire. It have over the years not face a little portion of misconception though it is a go-to-meal is one whose health benefits are unknown or not paid attention to by its consumers. So, if you’ve ever wondered is drinking garri bad for my health? Let us examine the nutritional constituent before looking at the practical things to note about garri; Uses/Health Benefit /Nutritional Value • calories: 330. • protein: 2.8 grams (g) • carbohydrate: 78.4 g. • fiber: 3.7 g. • calcium: 33.0 milligrams (mg) • magnesium: 43.0 mg. • potassium: 558.0 mg. • vitamin C: 42.4 mg. source: daydone.com.ng  (an agricecommerce platform) Here are a few practical things to note ; Good eyesight Unlike the usually hearsay that garri affect the eye. Garri actually consist of vitami...